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“During these special times of the year, take advantage of the opportunity you have to spend time with loved ones, have real conversations and enjoy authentic moments.” At Ngwenya, we are all about creating the environment for these moments of special connection between friends and family. Here are all the ways we have celebrated special holidays with our guests: |
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Christmas Day |
Each year our guests are completely in awe of the efforts our Team put in to creating a wonderland space for Christmas. 2022 was no exception with Reception boasting a white lighting display, suspended from the roof. Guests were also offered chocolate soft-serve cups on arrival and received small, handmade gifts that were fashioned to resemble Santa Claus and his reindeer. These gifts contained sugary candy canes. Lunch was served, buffet-style, at Le Fera Restaurant, featuring familiar favourites of smoked gammon, crispy potatoes, lamb pies, traditional fruit cake and the king of Christmas: black forest trifle. It was lovely to see family and friends gathered around their tables, chatting and enjoying the meal.
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Valentine’s Day |
With a sprinkling of hearts and a giant Valentine’s banner, Reception was transformed to welcome guests with an outpouring of love. Naturally, the well-loved soft serve had to make an appearance and strawberry and vanilla twirls were handed to everyone on arrival. In celebration of love, each guest also received a tumbler wine glass that was filled with chocolate bonbons. Date night with Cupid was hosted by Le Fera Restaurant and guests fell head-over-heels for the set menu, while admiring the spectacular view over the Kruger. Italian bruschetta, glazed pork chops, spinach-stuffed chicken Kiev and desserts of strawberry tiramisu and lemony trifle made their way from the Le Fera Kitchen Team’s hearts to guest’s plates; the perfect meal to end off a sublime day at Ngwenya.
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Easter Weekend |
Guests were delighted with pastels in celebration of the Easter long weekend. Reception was adorned in all manner of Easter bunnies and eggs, treats of cool soft-serve and speckled-egg cupcakes were gobbled up joyously, while laughter could be heard across the Resort due to our Entertainment Team’s family-friendly activities. After a morning filled with Easter egg hunts and other activities, families spilled through the doors at Le Fera for Sunday lunch. A delectable plated meal of mini quiches, soup, lamb potjie and Easter treats made for a delectable meal. Easter is such a special time and we are always delighted to see so many families spending quality time together.
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Mother’s Day |
Reception was a welcoming scene on Mother's Day, featuring colourful bunting, floral arrangements and Chinese lanterns overhead. Every mom was gifted with a handmade wooden coaster, engraved with thoughtful messages. Mbali Day Spa put together a lovely display of gift ideas for every special mother, while Le Fera Restaurant ushered families through their doors for a delectable lunch. From tartlets and quiches to chicken Gordon Bleu and Mousaka; the savoury dishes were divine, but the red velvet trifle and cheesecake certainly stole the show! Lunch was a smashing hit and it was great to see everyone spoil their moms, as they so deserve.
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